Practical Series
Week 6/24
Practical Series Week 6 EGGS Custard , Quiche Crème Caramel & Crème Brulee, Sabayon This is part of a 24 week series. No vouchers accepted
Week 22/24
Practical Series Week 22 PASTRY Creams - Pastry, Bavarian, Gelatine, Buttercream Cake assemble This class is part of a 24 week series. No vouchers accepted
Week 6/24
Practical Series Week 6 EGGS Custard, Quiche Crème Caramel & Crème Brulee Sabayon This is part of a 24 week series. No vouchers accepted
Week 23/24
Practical Series Week 23 DESSERT Cookies, Lemon Curd This class is part of a 24 week series. No vouchers accepted.
Week 7/24
Practical Series Week 7 EGGS Souffles, Savory & Desserts This is part of a 24 week series. No vouchers accepted
Week 23/24
Practical Series Week 23 DESSERT Cookies, Lemon Curd This class is part of a 24 week series. No vouchers accepted.
Week 7/24
Practical Series Week 7 EGGS Souffles, Savory & Desserts This is part of a 24 week series. No vouchers accepted
Week 24/24
Practical Series Week 24 CHOCOLATE Tempering, Mousses, Sorbets This class is part of a 24 week series. No vouchers accepted.
Week 8/24
Practical Series Week 8 VEGETABLES Blanched, Sauteed, Fried Braised Endives Roasted This class is part of a 24 week series. No vouchers accepted
Week 24/24
Week 24 - CHOCOLATE Tempering, Mousses, Sorberts