Pastry Series Week 7/12

This is part of a 12 week series.  Classes cannot be registered for individually. Mousses/Gelatin – Fruit Mousse, Chocolate Mousse, Bavarian (Charlotte Russe), Lemon Curd

Pastry Series Week 8/12

This is part of a 12 week series.  Classes cannot be registered for individually. Puff Pastry – Palmiers, Cheese Straws and Napoleons

Pastry Series Week 9/12

This is part of a 12 Week Series.  This class cannot be registered for as a single class. Large Cakes – Queen of Sheba, Marjolaine

Pastry Series Week 10/12

This is part of a 12 week series.  Class cannot be registered for individually. Yeast Dough – Buttermilk Yeast Rolls, Cinnamon Rolls

Pastry Series Week 11/12

This is part of a 12 Week Series. Class cannot be registered for individually. Plated Desserts – Crepes, Chocolate Lava Cake,  Fruit Sauces, Garnishes

Pastry Series Week 12/12

This is part of a 12 Week Series. Class cannot be registered for individually. Chocolate – Tempering; Hand Rolled Truffles, Almond Rochers, Mendiants

Advanced Pastry Series 1/8

This class is part of an 8 week series, and cannot be registered for individually.  No vouchers accepted for registration. Week 1- Quick Breads Apple Coffee Cake Lemon Poppy Seed Pound Cake

Advanced Pastry Series 2/8

This class is part of an 8 week series, and cannot be registered for individually.  No vouchers accepted for registration. Week 2- Quick Puff Vol au Vent (Chicken Mushroom Filling) Mini Pithivier (Puff filled with Frangipane) Chaussons aux Pommes (Apple Turnover)  

Advanced Pastry Series 3/8

This class is part of an 8 week series, and cannot be registered for individually.  No vouchers accepted for registration. Week 3- Breads Challah (3 and 5 Braids) Foccacia Croissant Dough (For Week 4)

Advanced Pastry Series 4/8

This class is part of an 8 week series, and cannot be registered for individually.  No vouchers accepted for registration. Week 4- More Bread Croissant- Regular and Chocolate Bagels