Pastry Series Weekly Topic - CustardsCrème CaramelCrème BrûléeCheesecakeAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes,...

Pastry Series Weekly Topic - SoufflésOrangeLemonAmarettoChocolateCheeseAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts,...

Pastry Series Weekly Topic - Doughs/Batters IIPâte à Choux – Cream PuffsÉclairsParis-BrestPastry CreamAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...

Pastry Series Weekly Topic - Cake MethodsChiffon CakeDevil’s Sponge CakeLady FingersAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With...

Pastry Series Weekly Topic - Mousses/GelatinFruit MousseChocolate MousseBavarian (Charlotte Russe)Lemon CurdAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With...

Pastry Series Weekly Topic - Flaky PastriesPalmiersCheese StrawsNapoleonsAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes,...

Pastry Series Weekly Topic - Large CakesQueen of ShebaMarjolaineAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering...

Pastry Series Weekly Topic - Yeast DoughButtermilk RollsCinnamon RollsAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering...

Pastry Series Weekly Topic - Plated DessertsCrêpesChocolate Lava CakeFruit SaucesGarnishesAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics...

Pastry Series Weekly Topic - ChocolateTemperingTrufflesAlmond RochersMendiantsAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies,...