Pastry Class – Chocolate Valentine (SOLD OUT)

Menu - Chocolate Valentine: Chocolate Cake Chocolate Ganache Raspberry Sauce Chocolate Truffles About: Love is in the air - and so is that sweet scent of chocolate. Join us as...

Pastry Class – Macarons (SOLD OUT)

Macarons Class – Menu: Orange Macarons Lavender Macarons Cappuccino Macarons Coconut Macarons About: Join Chef Sharon Lunardi for this Specialty Hands-On Pastry Class, and learn the technique to making those...

Pastry Class – Soufflés (SOLD OUT)

Soufflés Class – Menu: Classic Orange Soufflé Crème Anglaise Chocolate Soufflé Chocolate Sauce About: Join Chef Sharon Lunardi for this hands-on Pastry Class, and learn the technique to making those...

Pastry Class – Crêpes (SOLD OUT)

Pastry Class – Menu: Sweet Crêpes: Lemon Curd with Blueberries Strawberries and Cream with Chocolate Drizzle Orange Ricotta Savory Crêpes: Ham and Cheese with Fresh Herbs Chicken in Mushroom Cream...

Pastry Class – Macarons (06/11/22)

Macarons Class – Menu: Orange Macarons Lavender Macarons Cappuccino Macarons Coconut Macarons About: Join Chef Sharon Lunardi for this Specialty Hands-On Pastry Class, and learn the technique to making those...

Pastry Class – Tea Party Favorites (06/25/22)

Pastry Class – Menu: Pâte Sucrée Crème Pâtisserie (Classic Vanilla Pastry Cream) Lemon Curd and Orange Curd Blueberry Compote Fresh Fruit Tartlets with Apricot Glaze About: For the debonair baker...

Pastry Class – Summer Meringue Desserts (07/16/22)

Pastry Class – Menu: Pavlova with Macerated Fresh Berries and Cream Short Dough Lemon Curd Individual Lemon Meringue Tarts About: For the debonair baker who has the savoir-faire!  Learn how a...

Pastry Class – French Desserts and Appetizers (07/30/22)

Pastry Class – Menu: Gruyere and Chives Gougères  Summer Shrimp Salad Gougère Appetizers Vanilla Pastry Cream Chocolate Éclairs About: For the debonair baker who has the savoir-faire!  Learn how to make...

Pastry Class – Welcome Fall (CANCELLED)

Menu: Almond Pear Cupcakes with Pear Buttercream Zucchini Chocolate Chip Bread Pecan Pumpkin Muffins with Honey Cardamom Butter About: For the debonair baker who has the savoir-faire! Students will work together...

Pastry Class – Fall Tart Favorites (CANCELLED)

Menu: Short Dough (Pâte Sucrée) Apricot Frangipane Tart with Cranberries and Honeyed Pistachios Florentine Chocolate Tart About: For the debonair baker who has the savoir-faire! Students will work together in this...