Mediterranean Cuisine (06/24/18)

Mediterranean Cuisine Class - Menu: Garlic Roasted Tomatoes on Crostini Arugula Salad with Chopped Dates, Chopped Walnuts and Yogurt Dressing Moussaka Orzo Salad Red Grape, Polenta and Olive Oil Cake...

Mediterranean Cuisine (07/01/18)

In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU...

Mediterranean Cuisine (SOLD OUT)

In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU...

Mediterranean Cuisine (07/29/18)

In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU...

Mediterranean Cuisine (SOLD OUT)

In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature the regions most familiar ingredients. MENU...

Mediterranean Cuisine (09/09/18)

Menu: Tabbouleh Salad Eggplant Parmesan with Grilled Asparagus Fig and Arugula Flatbread Baklava About: Mediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over...

Mediterranean Cuisine (09/30/18)

Mediterranean Cuisine Class - Menu: Smoked Gouda with Apple & Honey Crostini Potato-Crusted Pork Schnitzel with Hot Pepper Mayonnaise Braised Red Cabbage Spatzle Apple Strudel with Phyllo Dough About: Mediterranean...

Mediterranean Cuisine (10/14/18)

Mediterranean Cuisine Class - Menu: Roasted Vegetable Antipasto Potato Gnocchi w/ Gorgonzola Sauce Lemon-Roasted Chicken w/ Braised Greens Ricotta Pudding Cake About: Mediterranean food doesn’t limit itself to a single...

Mediterranean Cuisine (11/04/18)

Menu: Fergese (Albanian Pepper Sauce with Cheese) Baked Rice with Leeks and Red Peppers Fried Meatballs with Roasted Potatoes Walnut Cake with Lemon Glaze About: Mediterranean food doesn’t limit itself...

Mediterranean Cuisine (11/18/18)

Menu: Patatas Bravas w/ Pimenton Sauce Pork Fillet with Honey Roasted Black Figs Braised Swiss Chard with Currants & Feta Baked Apples with Caramel Sauce About: Mediterranean food doesn’t limit...