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Mediterranean Cuisine Class
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Mediterranean Class – Italian Style (THREE SPOTS LEFT!)
Mediterranean Class – Italian Style (THREE SPOTS LEFT!)
ONLY THREE SPOTS LEFT! CALL OR EMAIL TO REGISTER. Menu - Italian Style: Bruschetta with Marinated Figs, Prosciutto, Homemade Ricotta, and Balsamic Glaze Cacio e Pepe Fettuccine Chicken Marsala with Braised Fennel and Toasted Pine Nuts Affogato with Homemade Biscotti About: Mediterranean food doesn’t limit itself to a single country; it is a cuisine that...