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Meats & Sauces Series
Calendar of Events
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Meats & Sauces Series – Week 5 (04/01/24)
Meats & Sauces Series – Week 5 (04/01/24)
Meats & Sauces Series Week 5 – Beef: Grilled Skirt Steak with Argentinian Chimichurri Flat Iron Au Poivre or Bordelaise Sauce About: Join us for a succulent course on the choicest cuts and the best sauces to pair with them! In each class, we will discuss and apply proper protein cookery methods, explain anatomy, location...
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1 event,
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Meats & Sauces Series – Week 6 (04/08/24)
Meats & Sauces Series – Week 6 (04/08/24)
Meats & Sauces Series Week 6 – Pork: Grilled Pork Tenderloin and Breaded Pork Cutlets with Choice of Sauces Sauce Robert, Port & Blue Cheese Reduction, Creamy Mushroom Sauce About: Join us for a succulent course on the choicest cuts and the best sauces to pair with them! In each class, we will discuss and...