Menu - Spring Ahead: Roasted Butternut Squash Soup with Country Bread Seared and Roasted Rack of Lamb with Mustard Shallot Sauce Potatoes Gratin Fresh Peas Mint and Shallots in Brown Butter Carrot Pineapple Cake with Cream Cheese Frosting About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come...

Menu - Italian Spring: Italian Wedding Soup Wild Mushroom Cannelloni with Lemon-Thyme Cream Sauce Chicken Saltimbocca with Creamy Polenta Lemon Ricotta Pine Nut Tart About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over...

Menu - Luck o' the Irish: Beer Cheese Soup Irish Soda Bread Corn Beef and Cabbage Colcannon (Irish Mashed Potatoes) Creamy Peas with Bacon and Shallots Chocolate Stout Cake About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet...

Menu - Supper at Home: Bruschetta Trio with Fresh Arugula Salad and Italian Vinaigrette Chicken Cacciatore with Creamy Polenta Prosciutto Wrapped Asparagus Olive Oil Cake with Macerated Figs and Mascarpone About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs...

Menu - A Touch of Spring: Bacon Leek and Gruyere Tart in (Commercial) Puff Pastry with Spring Greens and Dijon Vinaigrette Steak Diane with Mustard and Cognac Pan Cream Sauce Sweet Potato Gratin Sautéed Spring Vegetables Fresh Blueberry Cobbler About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests...

Menu - Touch of French: Gougeres with Mixed Baby Spring Greens and Dijon Vinaigrette Steamed Salmon en Papillote with Fresh Vegetables Almond Rice Pilaf Fresh Berry Clafoutis About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs...

Menu - Dine Out: Roasted Fresh Tomato and Basil Soup Grilled Flank Steak with Chipotle Tequila Butter Cheesy Duchess Potatoes Green Beans Almondine Fresh Berries Crostata with Vanilla Ice Cream About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and...

Menu - German Dinner: Pretzel Roll with Bratwurst Rosemary Pork Loin Sautéed Red Cabbage German Potato Salad Linzer Torte About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over each item on the menu....

Menu - Bistro Chicken: Spinach Salad with Warm Bacon Vinaigrette Seared Chicken Breast with White Wine Pan Sauce, Crème Fraîche, and Fresh Herbs Gougeres with Chives and Gruyere Roasted Carrots with Fresh Thyme Raspberry Crème Brûlée About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find...

Menu - Sonoran Summer: Fresh Cold Gazpacho Soup with Cream Pork Tenderloin with Charred Tomatillo Salsa Mexican-Style Rice with Peas and Carrots Fresh Jicama and Mango Slaw Tres Leches Soaked Pound Cake with Fresh Strawberries About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a...