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Advanced Pastry Series – Week 3 (02/03/18)

February 3, 2018 @ 9:00 am - 12:00 pm

Challah Bread - Advanced Pastry Series

This class is part of an 8 week series and cannot be registered for individually.  No vouchers accepted for registration.

Week 3- Breads

Challah (3 and 5 Braids)

Foccacia

Croissant Dough (For Week 4)

Details

Date:
February 3, 2018
Time:
9:00 am - 12:00 pm
Event Category:
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