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Advanced Pastry Series – Week 2 (01/27/18)
January 27, 2018 @ 9:00 am - 12:00 pm
![Chaussons aux Pommes - Advanced Pastry](https://i0.wp.com/www.ccacademy.edu/wp-content/uploads/2017/11/Chaussons-aux-Pommes.jpg?fit=654%2C522&ssl=1)
This class is part of an 8 week series and cannot be registered for individually. No vouchers accepted for registration.
Week 2- Quick Puff
Vol au Vent (Chicken Mushroom Filling)
Mini Pithivier (Puff filled with Frangipane)
Chaussons aux Pommes (Apple Turnover)