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Advanced Pastry Series 2/8
April 19, 2017 @ 6:30 pm - 9:30 pm
This class is part of an 8 week series, and cannot be registered for individually. No vouchers accepted for registration.
Week 2- Quick Puff
Vol au Vent (Chicken Mushroom Filling)
Mini Pithivier (Puff filled with Frangipane)
Chaussons aux Pommes (Apple Turnover)