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Five-Course Wine Dinner (SOLD OUT)

April 14, 2018 @ 5:00 pm - 7:30 pm

About:

Our wine expert will guide you through this informative and delicious five-course tasting dinner paired with wine.

Menu:

Miniature Crabcakes with Red Pepper Sauce
Green Chile Chicken
Flank Steak with Chimichurri Sauce
Pomegranate-Glazed Duck with Figs
Bread Pudding with Blueberries

What to Expect:

  • This class is not a cooking class. There is no portion of the class that is hands-on or demonstration.
  • Our sommelier or wine expert will lead the class. They will lecture about the bottle and answer any general questions you may have. The Chef will talk about the food pairings.
  • This is a five course tasting menu. We will serve five small portions of all of the menu items – each paired with a two ounce pour of wine.
  • Gratuity is not included in the class price. If you kindly wish to leave our staff a tip, they will split all gratuity left among the instructor, assistant, server, and dish washer.
  • $100 per person.  Call to inquire about seasonal discounts.  Cancellation must be made 72 hours in advance of course time.
  • To make a reservation call (480) 502-0177 or e-mail info@ccacademy.edu

Details

Date:
April 14, 2018
Time:
5:00 pm - 7:30 pm
Event Category:
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