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Private Event (03/19/24)
Space reserved for a private cooking class event.
Private Party (03/19/24)
Space reserved for a private cooking party.
Practical Series – Week 19 (03/19/24)
Practical Series – Topic: Duck Deboned Duck a l'Orange About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...