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Practical Series – Week 6 (11/11/22)
Practical Series – Topic: Eggs Scrambled Omelette Poached Hollandaise About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Gourmet Class – Winter Comforts (FIVE SPOTS LEFT!)
Menu - Winter Comforts: Creamy Roasted Red Pepper and Eggplant Soup Garnished with Croutons Garlic Clove Braised Chicken Thighs Pan Seared Brussels Sprouts Bacon and Herb Mashed Potatoes Pear and...