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Practical Series – Week 21 (02/28/20)
Practical Series – Topic: Pastry Doughs - Sucrée, Puff, Cream Puff, Frangipane, Sponge Cake About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by...
Gourmet Cooking Class – Hearty Italian (SOLD OUT)
Menu: Classic Spaghetti Puttanesca Chicken Piccata Roasted Garlic Mashed Potatoes Orange-Citrus Olive Oil Cake About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests...