Pastry Class – Berry Desserts (09/07/19)

Pastry Class – Menu: Pavlova Galette Clafoutis About: For the debonair baker who has the savoir-faire!  Learn to make delicious breads and pastries that will impress your family and friends. Students...

Five-Course Wine Dinner (09/07/19)

Menu: Lobster Bisque Tarragon Chicken-Filled Gougeres Mushroom Raviolis with Sage-Butter Sauce Flank Steak with Shallot Sauce Apple Frangipane Tart About: One of our few classes that does not incorporate hands-on...