Pastry Class – Quiche (06/29/19)

Pastry Class – Menu: Chorizo and Onion Quiche Goat Cheese, Asparagus and Prosciutto Quiche Classic Quiche Lorraine About: For the debonair baker who has the savoir-faire!  Learn to make delicious pastries...

Five-Course Wine Dinner (06/29/19)

Menu: Cold Carrot & Ginger Soup Crab Quesadilla with Pickled Veggies Chicken Parmesan with Angel Hair Pasta Roasted Duck Breast with Pineapple Sauce and Quinoa Pilaf Almond Semifreddo with Madeleines...