Pastry Class – Chocolate (01/12/19)

Menu: Chocolate Éclair Chocolate Pastry Cream Chocolate Cream Puff About: For the debonair baker who has the savoir-faire!  Celebrate chocolate in these favorite classic desserts! Learn to make delicious pastries that...

Five-Course Wine Dinner (01/12/19)

Menu: Butternut Squash Soup with Red Chile & Mint Risotto with Squid ink & Shrimp Salmon with Corn and Bacon Sauce Pork Loin Roasted with Fennel and Garlic Nutella, Banana,...