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Advanced Pastry Series – Week 4
Advanced Pastry Series – Topic(s): More Bread Croissant - Regular and Chocolate Bagels About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You...
Five-Course Wine Dinner (10/27/18)
About: Our wine expert will guide you through this informative and delicious five-course tasting dinner paired with wine. Menu: Shrimp, Avocado and Grapefruit Salad Squid Ink Risotto with Octopus Crepes...