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Sunday Brunch (06/24/18)
Sunday Brunch - Menu: Cloud Eggs with Spinach Salad Pear-Prosciutto Rarebit (Open-Faced Sandwich) Cantaloupe with Red Wine Syrup Chocolate Ripple Coffee Cake About: You’ve enjoyed brunch in the past before....
Mediterranean Cuisine (06/24/18)
Mediterranean Cuisine Class - Menu: Garlic Roasted Tomatoes on Crostini Arugula Salad with Chopped Dates, Chopped Walnuts and Yogurt Dressing Moussaka Orzo Salad Red Grape, Polenta and Olive Oil Cake...