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Pizza-Making Class (12/09/17)
Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces. Class attendees will enter the kitchen to...
Five-Course Wine Dinner (12/09/17)
Our wine expert will guide you through this informative and delicious five course tasting dinner paired with wine. MENU Butternut Squash Soup with Red Chile & Mint Mushroom Risotto Salmon...