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Pastry Series Week 3 (02/07/18)

February 7 @ 6:30 pm - 9:00 pm

This class is part of a 12 week series, and classes cannot be registered for individually.  No vouchers accepted for registration.

Custards – Crème Caramel, Crème Brulee, Cheesecake

Details

Date:
February 7
Time:
6:30 pm - 9:00 pm
Event Category: