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Pastry Series Week 1 (01/17/18)

January 17 @ 6:30 pm - 9:00 pm

This class is part of a 12 week series, and classes cannot be registered for individually.  No vouchers accepted for registration.

Intro to Ingredients – flour, gluten

Quick breads – scones, muffins

Brownies

Details

Date:
January 17
Time:
6:30 pm - 9:00 pm
Event Category: