Meal Prep Class – Healthy Meals (04/14/24)
Meal Prep Menu - Healthy Meals: Protein: Honey Miso Glazed Salmon Starch: Egg Fried Rice Veggies: Chinese Stir Fry Vegetables About: Refine your diet in this new class! In our Meal Prep Class, guests will learn how to make meals based around budget cookery, healthy eating, and efficiency in the kitchen. Our chef instructor will...
Private Event (04/15/24)
Space reserved for a private cooking event.
Private Party (04/15/24)
Space reserved for a private party cooking class.
Team Building Event (04/16/24)
Space reserved for a corporate cooking class team building.
Practical Series – Week 23 (04/16/24)
Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...
Pastry Series – Week 12 (04/17/24)
Pastry Series Weekly Topic - Chocolate Tempering Truffles Almond Rochers Mendiants About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by...
Pizza-Making Class (04/18/24)
Menu: Caesar Salad Customized Pizza Classic Biscotti with Affogato About: Fun for the whole family! In this class, you’ll learn from the pros how to make the best home-baked pizza. No fancy ovens required! Once demos are over, the chef takes in students to roll, top, and cook their own dough while others enjoy their...
Practical Series – Week 23 (04/19/24)
Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...
Pastry Class – Spring Treats (CANCELED)
THIS CLASS HAS BEEN CANCELED. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Pastry Class – Menu: Sweet Lavender Scones with Orange Honey Glaze Lemon Chiffon Roulade Chantilly Cream About: Enjoy the height of spring in this hands-on pastry class. Join Chef Sharon Lunardi and learn how to make some seasonal sweets! Each student will...
Team Building Event (04/20/24)
Space reserved for a corporate team building cooking class.