Specialty Class
Calendar of Events
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Specialty Class – BBQ & Grilling (SOLD OUT)
Specialty Class – BBQ & Grilling (SOLD OUT)
Curriculum: Intro History of Barbecue Types of Grills and Smokers Basic Tools Types of Woods Common Cuts of Meats Used Cooking and Resting Times Spices, Rubs, and Sauces Food Included: Pork Belly Burnt Ends Beef Brisket Ribs Smoked Chicken Smoked Cheeses There will also be a hands-on portion where students will make a corn salsa,...
Specialty Wine Dinner (11/06/21) SOLD OUT
Specialty Wine Dinner (11/06/21) SOLD OUT
SORRY THIS EVENT IS SOLD OUT Specialty Wine Dinner – About: Classic Cooking is pleased to offer another Specialty Wine Dinner on Saturday, November 6th! Join us for this deluxe event which will feature exclusive fine wines craftily paired with a five-course menu. Cost: $100 per person. Seating at 5:00 pm. To check for availability, please...
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Thanksgiving “Everything But The Turkey” Class
Thanksgiving “Everything But The Turkey” Class
Menu:Appetizer:Phyllo Purse with Brie and Homemade Cranberry SauceSides:Roasted Brussels Sprouts tossed with Bacon, Cranberries and topped with a Blue Cheese Crumble and Balsamic Herb DrizzleSautéed Green Beans with Caramelized Shallot and Crushed Toasted HazelnutsClassic Mashed Potatoes with GravyCaramelized Sweet Potatoes and Apples with Brown SugarDessert:Pumpkin Peach CobblerAbout:Although the turkey is a must-have part of each...
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Vegan Cuisine Class (11/13/21)
Vegan Cuisine Class (11/13/21)
Menu: Golden Beet and Apple Salad tossed with Toasted Walnuts and a Cider Vinaigrette Roasted Spaghetti Squash with Vegan Pesto Genovese Mushroom and Vegan Parmesan Risotto using Homemade Vegetable Stock Avocado, Banana and Coconut Cream Chocolate Pudding Topped with Toasted Shredded Coconut and Cacao Nibs About: Guests come in, find a seat, have a drink,...