Pastry Series
Pastry Series – Week 4 (02/03/21)
Pastry Series Weekly Topic - Soufflés Orange Lemon Amaretto Chocolate Cheese About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pastry Series – Week 5 (02/10/21)
Pastry Series Weekly Topic - Doughs/Batters II Pâte à Choux - Cream Puffs Éclairs Paris-Brest Pastry Cream About: Consider yourself a chef with a sweet tooth? Put your skills to...
Pastry Series – Week 6 (02/17/21)
Pastry Series Weekly Topic - Cake Methods Chiffon Cake Devil's Sponge Cake Lady Fingers About: Consider yourself a chef with a sweet tooth? Put your skills to the test in...
Pastry Series – Week 7 (02/24/21)
Pastry Series Weekly Topic - Mousses/Gelatin Fruit Mousse Chocolate Mousse Bavarian (Charlotte Russe) Lemon Curd About: Consider yourself a chef with a sweet tooth? Put your skills to the test...
Pastry Series – Week 8 (03/03/21)
Pastry Series Weekly Topic - Flaky Pastries Palmiers Cheese Straws Napoleons About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pastry Series – Week 9 (03/10/21)
Pastry Series Weekly Topic - Large Cakes Queen of Sheba Marjolaine About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pastry Series – Week 10 (03/17/21)
Pastry Series Weekly Topic - Yeast Dough Buttermilk Rolls Cinnamon Rolls About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pastry Series – Week 11 (03/24/21)
Pastry Series Weekly Topic - Plated Desserts Crêpes Chocolate Lava Cake Fruit Sauces Garnishes About: Consider yourself a chef with a sweet tooth? Put your skills to the test in...
Pastry Series – Week 12 (03/31/21)
Pastry Series Weekly Topic - Chocolate Tempering Truffles Almond Rochers Mendiants About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pastry Series – Week 1 (04/14/21)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPastry Series Weekly Topic - Intro to Ingredients Flour Gluten Quick Breads - Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the...