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Gourmet Class – Cucina Italiana (TWO SPOTS LEFT!)
Gourmet Class – Cucina Italiana (TWO SPOTS LEFT!)
ONLY TWO SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu - Cucina Italiana: Asparagus with whipped lemon goat cheese wrapped in prosciutto, baked in crispy phyllo dough and drizzled with brown butter sage sauce. Risotto alla Milanese (Saffron risotto with butter and Parmigiano Reggiano) Pork Scaloppine with Mushroom Marsala Sauce Sautéed Broccolini with Lemon zest...