Offering the Best Cooking Classes and Wine Dinners in Scottsdale!

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12-Week Pastry Series

Spring Program: Wednesday evenings starting in April, 2018 @ 6:30 – 9:00pm

This unique pastry series is designed to teach you all about the essentials in the world of pastries.  Led by highly qualified and talented Chef Dan Boman, you will walk through essentials such as yeast and pastry doughs, quick breads, cookies, icings, chocolate tempering, individual pastries and assembled cakes only to name a few. The aroma of baking breads, the secret of the very best pastry dough for any pie or tart, decorating that special cake or plating individual desserts will make you the envy of family or friends.

For more information on enrolling, visit the Pastry Series Page.

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Sunday Brunch

Date: March 11th @ 10:00am – 12:30pm

Whether you’re sick of waiting in lines at packed restaurants on Sunday mornings, or would just like to learn how to properly cook an egg, our brunch classes are just what your weekend needed!  Our Chef instructor will teach you how to create a delicious brunch in this hands-on class, which you will enjoy at the end.  Learn new skills that you can adapt for your pre-work breakfasts, or to even host your own brunch at home!  Coffee and mimosas included. Perfect class to do with friends, on a date, or fun for the entire family!

To view the menu and register, click this link to our calendar.

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