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Tamale Workshop

July 22, 2017 @ 10:00 am - 1:00 pm

SPACE AVAILABLE!  Please call 480-502-0177 to register.

Join Chef Instructor Sharon Lunardi for this fun hands-on cooking class!  Sharon will teach you the basic steps to making traditional tamales, beginning with a demonstration for simple and basic Masa doughs with variations.  Students will participate in making one type of filling.  All students will assemble two of each tamale flavor, for a total of 8 tamales per person!  The tamales will be steamed in class and served to eat, along with house beverages.

Cost is $65 per person.  Space is limited.  72 hour advance notice of cancellation is required.  This is a Specialty Class.  No vouchers will be accepted.


Shredded Pork Tamales w/ Peach & Roasted Jalapeno Salsa

Blue Corn Tamales with Calabacitas (Squash) & Cotija Cheese w/ Red Chili Sauce

Herbed Goat Cheese & Mushroom Tamales w/ Pinon Nuts and Caramelized Onions

Chicken Verde Tamales



July 22, 2017
10:00 am - 1:00 pm
Event Category: