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Seasonal Canning Class – (03/15/20)

March 15, 2020 @ 3:00 pm - 5:30 pm

Canning

Seasonal Canning Class – Menu:

Pickled Beets
Orange Marmalade

About:

Learn how simple it is to can fresh produce from an Arizona Master Gardener.  Home canning is a sure way to preserve local, seasonal fresh produce when it’s in abundance and a guarantee that your food is healthy and free from artificial additives and preservatives. Participants will learn the basics of safely preserving a fresh fruit and a fresh vegetable dish and will bring home two jars of seasonal deliciousness!

More Info:

  • Canning Classes are held on select Sundays, 3:00pm – 5:30pm. Attendees must be 21 years or older to consume any alcohol.
  • $65 per person.  This is a Specialty Class.  No vouchers will be accepted.  To make a reservation, please call 480-502-0177 or email info@ccacademy.edu., or you may click on the Paypal link below.
  • Gratuity is not included in the class price.
    • Tips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
  • We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.
    • If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class.
  • No dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs, please reserve spots for an alternative Cooking Class.
  • Class size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.
  • Participants will work in groups of 4 and will prepare one of the two items to be canned but will bring home both items that have been prepared
  • Class starts at 3:00pm sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
  • Students will receive a full copy of all recipes for use at home.
  • Take a look at our staff and instructors page to get a feel over who may be teaching this class.

Register/Pay Here for Seasonal Canning Class (03/15/20)


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Details

Date:
March 15, 2020
Time:
3:00 pm - 5:30 pm
Event Category: