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Holiday Hors d’Oeuvres (12/02/17)

December 2, 2017 @ 12:00 pm - 2:30 pm

Use an array of festive hors d’oeuvres to set the tone for your holiday cocktail party! Keep things playful or put a sophisticated spin on these easy yet elegant hors d’oeuvres.

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Pecan Cheese Wafers

Smoked Salmon & Crab Salad Canapes

Gougeres

Oysters Rockafeller & Clams Casino

Cranberry-Ricotta Crostini

Bacon-Wrapped Stuffed Dates

FAQ’s:

  • Class is limited to 24 students.  Reservations are based on First Come-First Serve basis.  Call (480) 502-0177 or write Info@CCAcademy.edu to register.
  • $75 per person, Includes all ingredients and supplies, along with beer and wine.  Note- Please bring a box or container to take your hors d’oeuvres home!
  • This is a Specialty class.  No vouchers will be accepted.  72 hour advance notice of cancellation is required for fee refund.
  • Gratuity is not included in the per-person fee.  If you kindly wish to leave a tip, it will be split among all staff including the Chef Instructor, Server, Assistant and Dishwasher.
  • Please wear closed toe shoes and tie back all long hair.

REGISTER/PAY HERE!


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Details

Date:
December 2, 2017
Time:
12:00 pm - 2:30 pm
Event Category: